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Bon Voyage And A Blog
May 16, 2005
So it's time to go.
My bulging suitcase is sitting by the door. The Husband is certain I will have to pay extra for the poundage. "So what", I say. "You just can't put a price on fashion."
In other words, I am a horrible packer. Well, I am not so much horrible as I am the kind of person who packs a lot of 'Just In Case' items. "Just in case I spill on this shirt... I have this one as a back up... " And in my world, the 'Just In Case' stuff gets used a lot.
So anyway. It's time. Thank you for all the great tips on places to eat. I will get to as many as I can and take as many pictures as I can. I can't tell you the last time I went on vacation - it's been far too long. This one came just in time as I was starting to envision a hot chafing dish as a weapon.
I have turned off comments for while I am gone as I don't need to come back to 10000 comments telling me about the benefits of The Super Penis or The Viagra Pez Dispenser. And if I wanted to play Texas Hold-Em, well, I would go to Texas.
Anyway.
Be good while I am gone. And check out this site: Very Good Cooking
He's a wonderful writer who makes wonderful food. And it will give you a nice break from my pessimistic and bitchy attitude.
Don't worry, though. I packed that in my suitcase, too.
See you in a week!
Posted by Foodwhore at May 16, 2005 03:28 PM