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Miss Julia
April 18, 2006

I just finished reading My Life In France by Julia Child.


What a wonderful book.

I've adored Julia Child for as long as I can remember. When I was young she was the squeaky voiced funny lady on PBS who made all that food making seem silly and fun. And as I grew older I grew not only to appreciate her food, but to also appreciate the part of her persona that didn't take herself too seriously - something I've tried to mimic in my lifetime. Which, let's be honest, it's tough to take yourself too seriously when dropping/spilling/cutting/burning is a daily occurrence.

Not but an hour ago I dropped a jar of bread & butter pickles on my way to the refrigerator. Damnedest thing - it's like it jumped right out of my hand and careened to it's death. There was glass and pickle juice everywhere. And The Husband didn't even bother to look up from his reading. Crashes followed by mumbled curse words are a fairly common occurrence here, so he simply responds to such things by saying, "Is there blood?"


So anyway, it's no secret to anyone that Julia was one of those classics - a real dame. My most favorite of her cooking series was with Jacques Pepin (Whom I also adore). The banter was priceless, and she remained fabulous and feisty into her last days.

Buy the book, enjoy the stories.


And be careful of those damned jars of bread & butter pickles. They are slippery little suckers.

Posted by Foodwhore at April 18, 2006 02:47 PM

we recently broke a bottle of those here right in front of the fridge....

Posted by: sandy at April 18, 2006 04:17 PM

I adored that book--to the point that I had to write a review of it on my blog. It was such an interesting read that I am sure that even non-foodies would like it. A fascinating glimpse of a time and a place that is irrevocably changed.

Posted by: Barbara at April 18, 2006 04:57 PM

Dear FW,

I feel your pain about the pickles! I think we purchase our pickles at the same place you do. I had a jar of bread and butter pickles leap out of my hand the other day, too.

If you would like to read another funny pickle story, go read, 'Dill or Gherkin?', on my friend's blog. I don't think I'll look at a dill pickle in quite the same way after "Mrs. Bluebird's" story!

http://www.bluebirdsclassroom.blogspot.com/

Posted by: Robin in Ohio at April 18, 2006 05:12 PM

My all time favorite episode was "The Monkfish" she open it's big mouth and couldn't stop talking about how ugly it was, and then she took a huge cleaver and chopped off it's head in one blow.
So funny.
Yeah Julia was a classy dame.

Posted by: cathleen at April 18, 2006 08:54 PM

Ahh... suicidal pickles. Yes. Been there, done that-- again and again and again... Well not just pickles but I have my own experience with those cursed, green devils. It was a year back and involved a jar of pickles taking a header into the pub floor followed soon after by a bottle of wine. It was not soon forgotten by the staff of said pub or my horrified French fiance (One guess as to which one he was crying over).

Posted by: Nerissa at April 18, 2006 11:06 PM

At least your husband asks if there is blood. My husband just looks up from his seat on the couch and says "you dropped something . . . "

Posted by: Lisa at April 19, 2006 02:18 AM

My copy of this book just arrived this morning--as if I wasn't already excited to read it, now I really can't wait!

Posted by: debbie at April 19, 2006 10:06 AM

You can get the DVD's of the Julia/Jacques series - Amazon, for one, has them. They're great!

Posted by: sandy at April 19, 2006 10:50 AM

I first read that as "Peanut Butter and Pickles".

Oh. My. God.

Posted by: Sigivald at April 19, 2006 01:53 PM

Thanks for posting that. I just got my copy of the book yesterday and I can't wait to jump into it. Just flipping through it reminds of a warm chat with a good friend.

Don't worry about the pickles. I once had a whole pantry shelf collapse. The broken bottle of olive oil was a mess -- but the broken canister of cornmeal absorbed a lot of it!

Posted by: Peggy at April 19, 2006 04:53 PM

My favorite Julia Child quote came when she was making mashed potatoes with Jacques...."and for those of you who don't want to use butter, just use...cream." Priceless!

Posted by: Fran at April 19, 2006 05:55 PM

Sigivald - it just so happens that a peanut butter and pickle sandwich on soft white bread is one of my all time favorites. :-)

Posted by: The Food Whore at April 20, 2006 11:18 AM

"Is there blood?"

When the Food Whore Sitcom hits prime time TV, you know this line will be in the first episode.

Thanks for the book recommendations - I will go seek them out forthwith.

Posted by: Dr Alice at April 20, 2006 07:36 PM

Born the same year at MToFC - found my father's copy as a young girl, much more interesting than his other porn. Why watch the Brady Bunch if you can watch Julia? I have this book on order from Powell's right now. I hope to join you on Tanya Wenham Steele's blogroll soon as she just told me she loves my "Confessions of a DiningIn 12 Stepper" post. Check it out. http://leatherdistrictgourmet.blogspot.com.

ps glad that couple split. how they made it to engagement is beyond me.

Posted by: Jacqueline at April 23, 2006 02:14 PM

PPS - BEST new pickles Moon Brine Pickles!!

Posted by: Jacqueline at April 23, 2006 02:15 PM

The only thing I ever dropped in a supermarket was a bottle of Fanning's Bread and Butter Pickles.

One of my secret guilty pleasures is a cold canned baked bean sandwich on white bread with mayo and bread & butter pickles. I know. It sounds dreadful. But I love it. My Mom used to make them during tough times.

Posted by: Mata H at April 24, 2006 05:40 PM

 
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